We use marmalades, pastry creams, cremeux, ganaches, mousses and flavored creams for fillings.
Bakery 27 / J. Mullaney Pastries
Simple syrup blends may also be used to add different flavors to your cakes; liqueurs, juices and purees can all be used to enhance the experience.
Special Occasion Cakes
Any style of icing is available; Swiss, French, German, Italian and American buttercreams, decorators icing, royal icing, rolled fondant (hand-made), marzipan, modeling chocolate, ganache, fudge icing, specialty icings and more.
A selection of cakes are available for purchase. Special recipes can be reproduced for your convenience.
Flavors include (but not limited to):
Angelfood Cake, Apple Spice Cake, Banana Nut Cake, Caramel Cake, Carrot Walnut Cake, Cheesecakes (NY Style and flavored), Chocolate Tsunami, Chocolate Bourbon Pecan (gluten-free), Chocolate Genoise, Coconut Layer Cake, Daquoise, Coffee, German Chocolate Cake, Hummingbird Cake, Key Lime Cake, Italian Creme Cake, Lemon Layer Cake, Mint, Mocha, Orange Layer, Pineapple Upsidedown Cake, Pound Cake (Vanilla, Cream Cheese and Sour Cream and flavored), Red Velvet Cake, Strawberry Layer Cake, Vanilla Genoise and more.
Gluten free options are also available. If you have a recipe that you would like to have converted to gluten free, Bakery 27 can do that too!
Price varies according to flavors, fillings, size and icings chosen / 72 hour notice is required for most standard cakes / Wedding Cakes require 2 weeks minimum notice
Birthday, anniversary, graduation and any special occasion cakes are available / 3-D cakes, wedding cakes and grooms cakes are available - Consultation is required on all special cakes